essay about food poisoning

Essay On Food Poisoning. 2255 Words10 Pages. Food poisoning happen all too frequently. Food contaminated with bacteria and left to sit at room temperature, or in warm weather, for any length of time, can become a source of foodborne disease. Unlike spoiled food which often fosters off-odors, mold, slime and other decay, food tainted with ...

Symptoms of food poisoning can start within hours after eating the bad food, or they might take days to appear. Common signs include stomach cramps, nausea, vomiting, diarrhea, and fever. People usually feel better in a few days, but it's important to drink lots of fluids to avoid dehydration, especially in young children and older adults.

Symptoms of food poisoning include fever, nausea, diarrhea, vomiting, general weakness, and strong abdominal pain or cramps. Usually, the symptoms start within the first several hours after contamination, but in some cases, food poisoning symptoms can remain hidden for days or even weeks. The sickness usually lasts up to three days; in the ...

Sometimes the toxic byproducts of these organisms cause food poisoning. When you eat something toxic, your body reacts to purge the toxins. You may purge through vomiting, diarrhea, fever or all of these. The uncomfortable symptoms of food poisoning are your body's way of working to return to health. It usually works in a day or two.

The causes are germs or other harmful things in the food or beverage. Symptoms of food poisoning often include upset stomach, diarrhea and vomiting. Symptoms usually start within hours or several days of eating the food. Most people have mild illness and get better without treatment. Sometimes food poisoning causes severe illness or complications.

Food poisoning usually leads to abdominal cramping, vomiting and diarrhea. Food poisoning, although common, often can be prevented easily. An estimated 85% of food-poisoning incidents can be prevented by handling and preparing food properly. Usually, symptoms subside within a day or two. However, in some cases, food poisoning is quite dangerous.

Food poisoning refers to gastroenteritis caused by eating food containing pathogens. This can have a viral cause, such as norovirus for example, which is when it is known as stomach flu.

Salmonellosis has been identified as the critical factor behind the rise in the food-borne poisoning outbreak as it is diagnosed in the majority of cases. Salmonellosis is a serious infectious disease, which is caused by Salmonella. It is a bacterium that can be found in various goods such as eggs, vegetables, and, most often, raw meat.

Food poisoning. Food poisoning occurs when you swallow food or water that contains bacteria, parasites, viruses, or the toxins made by these germs. Most cases are caused by common bacteria such as staphylococcus or E coli. If you have stomach cramps, diarrhea, fever, or nausea a few hours after eating something, chances are you may have food ...

Food poisoning, also called foodborne illness, is an infection or irritation of your digestive tract that spreads through food or drinks. Viruses, bacteria, and parasites cause most food poisoning. Harmful chemicals may also cause food poisoning. Food poisoning is most often acute, meaning it happens suddenly and lasts a short time.

Food poisoning can occur as a result of the risks associated with food import. In South Africa, outbreaks of listeriosis occurred in three provinces: Gauteng (581 cases, 59%), Western Cape (118 ...

Essay About Food Poisoning. 759 Words4 Pages. Attention to food poisoning in summer! With the increase of temperature in the summer, the food poisoning incidents tend to increase. According to the World Health Organization, diseases caused by food poisoning because of the transfer of the pollutants containing bacteria, viruses, parasites ...

This page of the essay has 3,816 words. Download the full version above. Foodborne illness better known as food poisoning, is illness caused by variety of agents which may be intrinsic that include certain foods which are toxic in themselves, or extrinsic causes include chemicals, parasite and micro-organisms. (Corry, Roberts and Skinner, 1982).

Abstract: Food poisoning is a common disease condition that usually results from. eating food contaminated with infectious microo rganisms (viral, bacterial, parasitic. or fungal) or toxins ...

Make sure to wash hands with warm, soapy water for at least 20 seconds. Dr. Liu says thoroughly cleaning kitchen surfaces, utensils, cutting boards and dishcloths before coming into contact with any food is especially important. "To do this, mix one teaspoon of household bleach with 1 gallon of water. Place the solution in a spray bottle and ...

The symptoms of this food-borne illness appear approximately one to two days following infection. Fever, nausea and vomiting, abdominal cramps, abdominal pain, and diarrhea are some of the symptoms of salmonella food poisoning (Sandora, Shih & Goldmann 2008). The diarrhea is generally liquid and seldom includes blood or mucus.

Food gets contaminated when these microorganisms multiply and release toxic substances, resulting in food poisoning. Let us have a detailed look at the causes, symptoms and treatment of food poisoning. Causes of Food Poisoning. Food poisoning can be caused by the following three factors: Bacteria. Bacteria is the major cause of food poisoning.

Treatment. Treatment for food poisoning depends on how severe your symptoms are and what caused the illness. In most cases, drug treatment isn't necessary. Treatment may include the following: Fluid replacement. Fluids and electrolytes, maintain the balance of fluids in your body.

Food poisoning means illness resulting from ingestion of. food w ith microbial o r non-microb ial contamination. [1] The condition is characterized by (a) history of ingestion. of a common foo d ...

Salmonella poisoning. Salmonella poisoning is a common type of food poisoning that clings to undercooked poultry and raw eggs. Salmonella is more common in the summer than in winter because its harmful bacteria that cause food poisoning survive better in warmer weather. Salmonella poisoning symptoms start six hours to six days after exposure.

Food Poisoning Essay. Food poisoning is defined as an illness that is the result of eating contaminated food. The first known/ confirmed case of food poisoning was in the 1800's within Britain (Hardy). People began to notice symptoms of an illness would occur after eating certain foods (Hardy). These people soon speculated that these foods ...

Symptoms. Fever, nausea, vomiting, abdominal cramps, diarrhoea and headache. How long it takes for symptoms to appear. Between 24 to 48 hours. How long symptoms last for. 1 to 3 days. Foods the infection is typically found in. Undercooked shellfish, contaminated ready-to-eat foods.

Essay on "Food Poisoning" Article shared by. Food poisoning is an acute gastro-enteritis caused by ingestion of food or drink contaminated either with bacteria, their toxins, inorganic substances or poisons derived from plants or animals. Food poisoning can occur to a single person or a number of persons at a time.

The study, published Monday in JAMA Internal Medicine, found that after Canada legalized marijuana, the number of emergency room visits for cannabis poisoning rose sharply among people ages 65 and ...

Edgar Allan Poe, renowned for his macabre tales and poetry, met an end as mysterious and enigmatic as the narratives he penned. The circumstances surrounding Poe's death on October 7, 1849, have long captivated literary scholars and enthusiasts alike, giving rise to numerous theories and conjectures. Poe's final days were shrouded in ...