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Movies About Cooking and Food
You'll want to bring a snack when watching one of these entertaining and informative films about food, nutrition, and culinary arts, because they're guaranteed to make you hungry. From salty cooking dramas and rich documentaries to comedies full of flavor, these picks will leave you satisfied. They're perfect for aspiring chefs and foodies of all ages. So feast your eyes on these yummy movies that put food front and center. For more mouth-watering entertainment, check out our list of Cooking & Baking Shows .
Ratatouille
Cute rat tale has some peril and potentially scary moments.
The Biggest Little Farm
Poignant, thought-provoking docu about sustainable living.
What's on Your Plate?
Excellent docu teaches Fast Food Nation-like lessons.
Entertaining chef documentary has positive messages.
A Place at the Table
Powerful docu explores the problem of hunger in America.
Powerful documentary depicts obese kids' struggles.
Some salty talk in easygoing docu about talented young chef.
Informative, engrossing docu about saying no to sugar.
Food Evolution
Intriguing, complex, science-centric docu on GMOs.
Pressure Cooker
Inspiring cooking-themed docu is great for teens.
That Sugar Film
Quirky documentary about food industry engages, educates.
Gentle story of family unity has some strong language.
Jiro Dreams of Sushi
Subtitled docu about sushi chef inspires and enlightens.
Babette's Feast
A heartwarming feast for adults. May bore kids.
Food Chains
Thought-provoking docu stresses economics of Big Grocery.
The Hundred-Foot Journey
Cultures clash in the kitchen in warm family drama.
No Reservations
Bland-but-sweet dramedy more for adult palates.
Important but disturbing docu about food biz.
Forks Over Knives
Engaging docu promotes a vegan diet in nonjudgmental way.
Julie & Julia
Tempting Meryl Streep dramedy is OK but may bore kids.
Other great lists from our editors
- Cooking & Baking Shows
- Cooking Apps, Games, and Websites
- Best Health Apps and Games for Kids
- Why Watching TV and Movies Is Better Together
- 12 Documentaries That Will Inspire Kids to Change the World
Kids Movies About Food
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Want to watch a movie that is fun and engaging for both you and your kids? Check out our list of kids movies about food – they are sure to get your taste buds tingling.
These movies for kids are packed with humor and excitement, so you can enjoy them together without worrying about getting bored.
They may even inspire your family to get in the kitchen and cook up some fun. With tons of laughs and tasty treats, your night in is guaranteed to be a hit.
Watch one of our amazing kids’ movies about food today!
Any of these movies would be a great choice for a fun family movie night. So pop some popcorn, grab some snacks, and get ready to enjoy some delicious films!
Learning about food doesn't have to be boring. There are plenty of great kids movies about food that are both entertaining and educational.
Here are a few of our favorites:
Good Burger
Looking for a hilarious movie to watch with your friends? Look no further than Good Burger!
This movie is inspired by the popular Kel routine from Nickelodeon's hit series All That, and it is sure to have you laughing from beginning to end.
The story follows the misadventures of two fast food workers, and it is guaranteed to provide plenty of laughs.
So round up your friends and get ready for a good time with Good Burger!
Ratatouille
This movie is a must-watch for any aspiring chef. It tells the story of a rat named Remy who dreams of becoming a great French cook.
Despite the challenges he faces, Remy perseveres and eventually becomes a world-renowned chef.
The movie is filled with mouth-watering scenes that will have your kids begging for more.
Cloudy with a Chance of Meatballs
In this movie, an inventor named Flint Lockwood creates a machine that turns water into food.
At first, everything seems to be going well, but soon enough the machine gets out of control and starts raining down food on the townspeople.
This movie is sure to get your kids laughing and their tummies growling.
Charlie and the Chocolate Factory
Who doesn't love chocolate? In this classic Roald Dahl tale, Charlie Bucket finds a golden ticket that wins him a tour of Willy Wonka's chocolate factory.
Along the way, Charlie and his fellow ticket holders learn some valuable lessons about being respectful and grateful.
Plus, the film's visuals are sure to leave your kids drooling.
A Bug's Life
Embark on an incredible journey with one little ant as he searches for a band of warriors to help him battle the bullying grasshoppers who threaten his home and food supply.
With courage and determination, he assembles a group of brave insects to fight back and defend their way of life.
This heartwarming adventure is filled with memorable characters, catchy songs, and exciting action.
Experience the power of teamwork and friendship in Disney/Pixar's a bug's life!
The Nut Job
Looking for a fun and nutty movie for the whole family? Look no further than The Nut Job!
This hilarious adventure follows the mischievous squirrel Surly as he and his animal friends plan to break into a nut store to get their winter food supply.
But when they discover that the store is actually a front for a group of bank robbers, they have to put their nut-gathering plans on hold and team up to stop the criminals.
With loads of laughs and plenty of heart, The Nut Job is a fun-filled adventure that everyone will enjoy!
Beauty and the Beast
That's right, the food scene at the Beast's castle is not to be missed. From the moment Lumiere greets you with a "culinary cabaret" you'll be in for a treat.
The gray stuff may look unappetizing at first, but trust us – it's delicious.
And you definitely don't want to miss the beef ragout, cheese soufflé or pie and pudding en flambé.
So come hungry and get ready for a feast fit for a king… or a princess!
All of these movies are great options for kids who want to learn about food while also being entertained. They’ll love watching the characters overcome obstacles and achieve their goals, all while munching on some delicious-looking snacks!
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The Best Movies About Food and Global Culinary Experiences
Food is a universal love language with a tapestry of global flavors, traditions, and techniques. In film and television, there are many stories to be told about food and global culinary experiences. From the Max series cataloging the early days of famed chef Julia Child’s career to the late Anthony Bourdain on his worldly and insightful televised adventures, food is a common thread that connects and inspires us all.
Several movies use the theme of food to tell a compelling story, whether teaching viewers how to make a meal, competing in cooking and baking, or simply finding passion in the craft of cooking and/or eating. Many films provide a compelling example of the power of storytelling, showcasing interesting meals and dishes from all over the world.
Here are some notable examples.
The Best Movies About Food
Chef (2014): Directed by and starring Jon Favreau, this film follows a chef, Carl, who starts a food truck after quitting his high-profile restaurant job after a bad experience with a food critic. Looking to become inspired by food again, the film follows Carl as he explores his passion for creating delicious dishes.
Julie & Julia (2009): This movie intertwines the story of Julia Child, played by Only Murders in the Building Star Meryl Streep, with the life of a young woman, played by Amy Adams, who decides to embark on a year-long journey of cooking all the recipes in Child’s cookbook. The film is based on the novel written by Julie Powell.
Eat Drink Man Woman (1994): Directed by Ang Lee, this Taiwanese film revolves around a retired master chef and his three daughters. Every week, the family shares a homecooked meal that helps the viewer explore their family dynamics and watch as each character tackles their own individual challenges. Image via IMDB.
Babette’s Feast (1987): Babette’s Feast is a Danish film about a French refugee and lottery winner who prepares a sumptuous feast for a small religious community. The meal, designed around the 100th birthday of a dedicated (now deceased) father and devoted member of the community, the movie celebrates the transformative power of food.
Tampopo (1985): This popular foodie film and Japanese comedy is about a truck driver who helps a young widow transform her failing noodle shop into a place of culinary excellence. The film underlines how food can unite people from all backgrounds and walks of life. Image via The Times.
Ratatouille (2007): The fan-favorite animated film from Pixar, Ratatouille tells the story of a rat named Remy with a natural affinity for flavor. Remy, who aspires to become a great chef in a French restaurant, finds himself in one of the best kitchens in France alongside a shy dishwasher who can somehow communicate with him.
Like Water for Chocolate (1992): This Mexican film, adapted from Laura Esquivel’s novel , weaves together love, family, and food. With each dish carrying a powerful emotional connection, the film showcases a strong female lead, the passionate Tita (Lumi Cavazos), who fuels her love and emotions in the food she cooks. Image via Google Play.
Simply Irresistible (1999): Simply Irresistible is a charming 90s rom-com that hints at the mystical and magical qualities of food. Starring Sarah Michelle Gellar, the film tells the story of a young chef grieving her mother and unknowingly bringing home an enchanted crab who looks over her kitchen.
The Lunchbox (2013): This Indian romantic drama revolves around a mistaken lunchbox delivery that leads to an unexpected friendship between two lonely people (played by Irrfan Khan and Nimrat Kaur.) Over the exchange of delightful homemade meals, the two bond and connect as they write each other letters through the boxes. Image via The New York Times.
Burnt (2015): Starring the Golden Globe nominee , Maestro star, and Director Bradley Cooper, Burnt revolves around a once-promising and rough-around-the-edge chef who falls from grace. Seeking redemption, Cooper’s character, Adam, opens a new restaurant in London.
The Hundred-Foot Journey (2014): Starring Om Puri and Golda star Dame Helen Mirren , The Hundred-Foot Journey follows an Indian family that opens a restaurant in the south of France. The restaurant’s opening sparks a culinary rivalry between Papa (Puri) and Madame Mallory (Mirren), who owns a nearby traditional French restaurant. Image via Amblin.
Chocolat (2000): In a quaint, isolated village, a French woman (Juliette Binoche) and her young daughter embark on opening a chocolate shop, challenging the established moral norms and stirring a transformative wave within the community. The film highlights how food and religion can be intertwined.
Uncorked (2020): In this Netflix original drama, a young man finds himself caught between his aspirations of becoming a master sommelier and the pressure from his father, who envisions him inheriting the family barbecue business. The film stars Mamoudou Athie, Courtney B. Vance, and Niecy Nash-Betts. Image via Wine Spectator.
The Ramen Girl (2008): The late Brittany Murphy starred as a far-from-home American who, after getting dumped by her boyfriend, is stranded abroad in Tokyo. Finding comfort at a local ramen shop, Murphy’s character, Abby, convinces an expert ramen chef (Toshiyuki Nishida) to mentor and guide her as a young chef.
Follow Your Passion at NYFA
For filmmakers passionate about food and culture, these films are exceptional examples of the creative stories that can be told. If you’re interested in learning the craft of filmmaking and telling your own story, check out the filmmaking programs offered by the New York Film Academy today.
Home » Food Tank Lists » 18 Films about Food to Inspire, Outrage, and Mobilize
18 Films about Food to Inspire, Outrage, and Mobilize
Photo courtesy of Collective Eye Films.
Film is an incredible tool for effecting change in the food system with its unique ability to educate, inspire, and grow the movement for sustainable food and farming. Film can transport viewers to unseen territories, from Colombian coffee-growing regions to the bottom of the ocean, and unveil the stories, struggles, and triumphs of those working in the hidden fabric of the food of system.
Powerful films can help spark worldwide awareness and debate on some of the most pressing food and agriculture issues, as well as reinforce and reenergize environmental and sustainability activism efforts. Food Tank has curated a list of 16 recent food films that inspire, outrage, and mobilize. Help grow this list by adding favorite films and suggestions in the comments section.
1 A Place at the Table
“A Place at the Table” investigates the issue of hunger in the United States and how it affects nearly 50 million American lives. The film follows the stories of three people suffering from food insecurity: Barbie, a single Philadelphia mother, Rosie, a Colorado fifth-grader, and Tremonica, a Mississippi second-grader with several health problems. With appearances by Jeff Bridges, Raj Patel, chef Tom Colicchio, and many other food activists, the film demonstrates how the problem of hunger can be solved once and for all if the American public and government mobilize to make healthy food available and affordable for all citizens.
A film two years in the making, “Blue” travels across Indonesia, the Philippines, Hawaii, and Australia to capture stand-out ocean and marine life stories. Featuring passionate advocates for ocean preservation, “Blue” explores subjects such as industrial-scale fishing, marine habitat destruction and species loss, and the world’s plastic pollution problem, diving deep into the issues that are driving mass ocean change around the globe. A combination of investigative journalism, underwater cinematography, and public awareness campaign, “Blue” both documents and encourages a global movement to save the world’s oceans.
“Bugs” follows chefs and researchers Josh Evans, Ben Reade, and Roberto Flore from the Nordic Food Lab around the world as they explore how to forage, farm, cook, and taste insects. Film director Andreas Johnsen traces their journey across Europe, Australia, Mexico, Kenya, Japan and beyond to learn from some of the two billion people who eat insects worldwide. Throughout their experiences and conversations in the field, the lab, at farm visits, and international conferences, the team explore the possibilities and challenges for scaling-up insect production.
4. Caffeinated
Focusing on the social and cultural components of the coffee supply chain, “Caffeinated” takes viewers on a journey from the farmers responsible for growing a perfect bean to the roasters and baristas responsible for brewing a perfect cup. Working with one of the foremost green coffee buyers in the world, Geoff Watts, filmmakers Hanh Nguyen and Vishal Solanki travel to leading coffee producing countries and America’s most populous coffee-drinking cities, interviewing farmers, researchers, and connoisseurs alike. “Caffeinated” reveals that farmers are the lynchpin to the more than 1 billion cups of coffee enjoyed each day and affirms the necessity for sustainably produced coffee beans.
“Dolores” tells the story of lifetime activist Dolores Huerta, who worked alongside Cesar Chavez for better working conditions for Latino farmworkers and women’s rights. Directed by Peter Bratt, the documentary chronicles Huerta’s time with the United Farm Workers union—which she co-founded with Chavez in the 1960s—and the racial and economic injustices she experienced in California’s agricultural Central Valley. It also captures Huerta’s key achievements, including her central involvement in a national grape boycott and the historic farmworkers march to Sacramento in 1966, as well as receiving The Presidential Medal of Freedom by President Obama in 2012.
6. Farmland
“Farmland” takes an intimate look at the lives of six young American farmers and ranchers, all of whom are under the age of 30 and responsible for running their farming business. Director James Moll travels across the United States to profile those who have not only carried on their family’s profession for generations but are also at the forefront of a new era in American agriculture. The documentary, made with the support of the U.S. Farmers and Ranchers Alliance, aims to tell the farmers’ side of the agriculture production story, detailing the high-risks and high-rewards inherent in getting food from farm to fork.
Narrated by Katie Couric, “Fed Up” is an American documentary film focusing on the causes of obesity in the U.S., and the government’s role in both its prevention and spread. The film traces the history of processed foods, the dangerous and increasing levels of sugar and sweeteners that have been added to them over time, and their contribution to childhood obesity and diet-related disease. It also follows the rise of the major companies and players in the sugar industry, pointing to the lobbying power of “Big Sugar” in blocking and influencing policies and regulations for sweetened food and drinks.
8. Home Flavored
Written and performed by young poet Monica Mendoza, this short film is a powerful and poignant portrait of how soda and snack food companies impact the lives of Latino families in the U.S. A fusion of slam poetry, cultural anthropology, and advocacy, “Home Flavored” hopes to spark a conversation about the epidemic of obesity and diet-related disease. The film won Real Food Media’s 2016 Food and Farming Short Film Competition.
9. In Our Hands
From Black Bark Films and the United Kingdom’s Landworkers Alliance, “In Our Hands” documents the growing movement of farmers and food workers who are creating alternate, sustainable, and healthy models for food production and distribution in the UK. The documentary explores the quiet revolution of farmers working to build a food system that will bring health back to the soil, a fair wage to the farmer, and more nutritious food for all. Designed to be an open source tool and resource for farmers and activists, “In Our Hands” aims to inspire and educate about the movement for a fair and sustainable food system.
10. Jeremiah Tower: The Last Magnificent
“Jeremiah Tower: The Last Magnificent” explores the life and career of Jeremiah Tower, one of America’s first celebrity chef-restaurateurs. The film follows Tower’s career from its start at the renowned Chez Panisse in Berkeley in 1972, to the launch of his own Stars Restaurant in San Francisco, one of America’s top-grossing U.S. restaurants. Featuring interviews by Anthony Bourdain, Ruth Reichl, and Martha Stewart, this documentary highlights the controversy, influence, and rise and fall of one of the leading figures in American gastronomy.
11. Kale vs. Cow: The Case for Better Meat , forthcoming
In “Kale vs. Cow”, registered dietitian and podcast and blog author of Sustainable Dish, Diana Rodgers, questions whether a healthy, sustainable, and conscientious food system can exist without animals. Focusing specifically on beef production and consumption, this documentary probes the fundamental moral, environmental, and nutritional quandaries humans face in raising and eating animals. Kale vs. Cow focuses on personal stories of people who are involved in better meat production while demonstrating that naturally produced meat can be part of a healthy, sustainable, and ethical diet.
12. Kiss the Ground , forthcoming 2018
“Kiss the Ground” delves into the lives and work of passionate scientists, farmers, ranchers, chefs, activists, and policymakers working to save the world’s soils and drive a global movement towards a regenerative agriculture. The documentary explores how soil, when properly cared for, has the potential to sequester carbon dioxide and help mitigate against climate change. “Kiss the Ground” empowers people to choose a diet that not only delivers better health and wellness but also helps rebuild one of the world’s most precious resources—soil.
13. Life in Syntropy
Made especially to be presented at the 2015 United Nations Climate Change Conference in Paris, this short film highlights the benefits of a regenerative farming system called Syntropic Agriculture. Developed by farmer and researcher, Ernst Gotsch, Syntropic Agriculture mimics the natural regeneration of forests, integrating food production with soil recovery techniques. “Life in Syntropy” documents the range of ecological and agricultural possibilities of syntropic farming, showcasing successful examples from Brazil.
14. Peter and the Farm
A portrait of 68-year-old Vermont organic farmer, Peter Dunning, “Peter and the Farm” reveals the trials and tribulations of devoting one’s life to farming. Showcasing Dunning’s picturesque hilltop farm in Vermont, the film quickly captures Dunning’s external and internal struggles of running a 187-acre farm on his own. Documenting Dunning’s battle with alcoholism, depression, and the loss of most of his family and friends, “Peter and the Farm” presents the lived-in reality of organic farming from a darker, yet insightful angle.
15. Plant This Movie
Narrated by Daryl Hannah, “Plant This Movie” explores the evolution and growing impact of urban farming around the world, including the success in Havana, Cuba to projects in Shanghai, Calcutta, Addis Ababa, London, and Lima. In the U.S., the film features innovative projects in New York, New Orleans, Los Angeles, Berkeley, and Portland, including the largest rooftop garden in the world and other local efforts such as student-run CSAs. Featuring leading urban farming advocates, “Plant This Movie” affirms that healthier, locally grown food, can be produced almost anywhere.
16. SEED: The Untold Story
“SEED: The Untold Story” follows passionate seed savers and activists protecting the world’s 12,000 year-old agricultural legacy. The film charts a David and Goliath battle as seed libraries, community gardens, and a new generation of young farmers come up against the large, corporate chemical companies that now control the majority of the world’s seeds. Featuring a wide range of interviews with prominent environmentalists and researchers, such as Vandana Shiva, Jane Goodall, and Raj Patel, as well small-scale farmers indigenous communities from across the globe, ‘SEED” educates audiences about the importance of seed biodiversity for the future of the world’s food supply.
17. Sustainable
“Sustainable” investigates the social, economic, and environmental issues of America’s food and agriculture system and what must be done to sustain it for future generations. Spanning the country, the film draws on recommendations from farmers, restaurateurs, and policymakers detailing how to move away from industrial and factory farming and find better, more sustainable ways to produce and source food. “Sustainable” was awarded the 2016 Accolade Global Humanitarian Award for Outstanding Achievement and has screened at more than 20 film festivals around the world.
18. WASTED! The Story of Food Waste
From chef and television personality Anthony Bourdain, “WASTED! The Story of Food Waste” explores both the problem of food waste in the U.S. and possible solutions from around the globe. The documentary features renowned chefs and food leaders, including Dan Barber, Massimo Bottura, and Dr. Judith Rodin, who demonstrate potential ways to help solve the food waste problem, as well as policy approaches from countries such as France, Italy, and South Korea, that aim to curb food waste. Through telling the story behind food waste, “WASTED!” aims to change the way people buy, cook, recycle, and eat food.
Eva Perroni
Eva Perroni was a Research & Writing Fellow at Food Tank and a freelance researcher-writer and activist focused on promoting sustainable food systems. She holds an MA in Development Studies from the University of Melbourne, maintaining a strong research focus on global food security and food and agriculture politics. From learning traditional Sicilian recipes in her Nonna’s kitchen to campaigning for Food and Climate Justice, Eva’s love and passion for fair and healthy food are continuously growing. Follow Eva's food reporting at EvaPerroni.com
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The 60+ Best Movies About Food
The best food movies whet the appetite of audiences for cinema in which the art of food takes center stage. With food as a central theme, these films often ignite a passion for cooking and promote a deeper appreciation of diverse culinary traditions. The best food movies encompass a variety of genres, highlighting the essence of food's emotional and cultural impact on our lives.
Emphasizing the universal language of food, these films portray the wonders of cuisine in their themes, characters, ideologies, and stories. The best movies about food demonstrate how food transcends mere sustenance and becomes an art form that unites and inspires us all.
Among this flavorful collection, notable examples include Ratatouille , which tells the heartening tale of a talented rat that dreams of becoming a renowned chef, Willy Wonka & the Chocolate Factory, an enchanting journey through a magical world of sweet treats, and Chef , a vibrant, life-affirming story of a culinary expert rediscovering his passion for cooking. These films celebrate the complex beauty of food and its role in shaping our lives. Yet, they represent only a fraction of the delectable foodie movies that await discovery.
The best food movies reflect the profound influence of food on human existence, shedding light on our enduring fascination with gastronomic delights. Through their captivating narratives and immersive visuals, these films offer an exploration of flavors, cultures, and emotions that resonate with viewers on multiple levels. Whether you're a seasoned epicure or simply a curious cinephile, these movies capture the true essence of gastronomy and the power of food to awaken the senses and nourish the soul.
Ratatouille
A story centered around a rat named Remy, Ratatouille captivates the audience with its unique and inspiring tale of a rodent that follows his dream of becoming a talented chef. Showcasing various mouth-watering dishes and enthralling scenes that celebrate the art of cooking, this animated movie not only entertains but also educates on the importance of passion and dedication in culinary pursuits. Ratatouille delivers a memorable journey through the world of gastronomy, standing out as a true testament to the power of food in shaping one's identity and destiny. With its charming characters, engaging storyline, and beautiful animation, this beloved Pixar film deserves its place among the greatest movies about food.
- Released : 2007
- Directed by : Brad Bird
Willy Wonka & the Chocolate Factory
The 1971 classic Willy Wonka & the Chocolate Factory , based on the Roald Dahl novel, takes audiences on an unforgettable adventure through a fantastical confectionery wonderland. As a timeless tale of dreams, desires, and the magical impact of sweet treats, this film has cemented its status as one of the finest movies about food, striking a perfect balance between whimsy and morality. Boasting unforgettable musical numbers, colorful visuals, and Gene Wilder's iconic performance as the enigmatic candy-maker, this film immerses viewers in a world where edible delights spark the imagination. Willy Wonka & the Chocolate Factory remains an essential viewing experience for all generations of food lovers and dreamers alike.
- Released : 1971
- Directed by : Mel Stuart
Julie & Julia
Inspired by two true stories, Julie & Julia intertwines the lives of renowned chef Julia Child and New York blogger Julie Powell, showcasing their shared passion for cooking and the transformative power of food. This delightful film explores the triumphs and tribulations of culinary pursuits, proving to be an enduring masterpiece in the food movie genre. With uplifting performances by Meryl Streep and Amy Adams, as well as a narrative filled with humor, wisdom, and delicious recipes, this film delivers a interesting experience for anyone who has ever felt a connection to food and cooking. Undoubtedly, Julie & Julia will forever hold its well-deserved place as one of the finest movies centered on food and its impact on our lives.
- Released : 2009
- Directed by : Nora Ephron
Directed and starring Jon Favreau, Chef tells the relatable, heartwarming story of a professional cook who starts a food truck business to regain his creative passion. As one of the best food movies in recent years, this film is lauded for its mouth-watering culinary scenes, realistic portrayal of the fine dining industry, and the importance of creativity and passion in cooking. The engaging storyline, coupled with the entertaining cast, provides an enjoyable and inspiring viewing experience. In the end, Chef earns its rightful place among the best food-centered movies, showcasing the power of following one's dreams and connecting with others through the art of cooking.
- Released : 2014
- Directed by : Jon Favreau
Set in a quaint French village, Chocolat chronicles the tale of a young chocolatier named Vianne (Juliette Binoche) who opens a chocolate shop and introduces her mouthwatering confections to the conservative townsfolk. As a heartwarming study of acceptance, love, and the power of chocolate to provoke change, this movie takes its place among the best food films ever made. Thanks to its exceptional cast, led by Binoche and Johnny Depp, and a rich, enchanting storyline, Chocolat makes an indelible impression on audiences. This charming and interesting film proves that food can create connections and transform lives, earning its spot among the most iconic food-centric movies.
- Released : 2000
- Directed by : Lasse Hallström
Jiro Dreams Of Sushi
This uplifting documentary chronicles the life of Jiro Ono, an 85-year-old sushi master and owner of the three-Michelin-starred restaurant Sukiyabashi Jiro in Tokyo. By providing an intimate look into Jiro's dedication, craftsmanship, and pursuit of perfection in his culinary art, Jiro Dreams of Sushi stands out as a compelling and interesting addition to the realm of food-centric films. Engrossing visuals of sushi preparation and Jiro's inspiring work ethic make this documentary a must-watch for anyone passionate about food. Capturing the essence of dedication and devotion to one's craft, Jiro Dreams of Sushi undoubtedly ranks among the best movies about food.
- Released : 2012
- Directed by : David Gelb
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The 38 All-Time Best Food Movies
What to add to your Netflix queue when you want to feel really hungry
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For just about as long as there have been movies, food has played a meaningful role in film. This history dates all the way back to the silent era and films like Mr. Flip (1909), in which a fed-up waitress who’s being harassed shoves a pie into the face of her tormentor, or The Gold Rush (1925), in which silent film icon Charlie Chaplin makes a soup of his own shoe , ladling the “broth” over the boiled boot before eating it with a knife and fork for Thanksgiving dinner. And whether it’s as a vehicle for Chaplin’s absurdist physical comedy, or it’s offering romantic depictions of Italian cuisine in Goodfellas and Big Night , or it’s the way the The Menu uses visceral horror and biting satire to critique the extravagance of luxury dining culture, food plays a crucial role in making the movies we love feel real.
But what exactly constitutes a great food movie? Well, that really depends. Some, like Ratatouille and Chef , are obvious picks — they are largely set in restaurants or kitchens, there are chefs involved, etc. Other films employ food in more subtle ways, to further the narrative or help us connect with a character. To celebrate the enduring connection between food and film, we spent the last several months thinking about the most essential food movies, eventually settling on 38 classics, cult favorites, and all the categories in between. The one thing that all of these films have in common is that they depict food, dining, cooking, or eating in relatable, often visceral ways.
To assemble this list, we gathered Eater’s highly opinionated brain trust of writers, editors, and movie lovers to passionately make their case for each and every film worth including. After much heated debate, here, in chronological order, our list of the 38 finest food movies. — Amy McCarthy, reporter
Willy Wonka & the Chocolate Factory (1971)
If you’d never seen Willy Wonka , you might not think its premise — a monopolistic recluse in a purple suit terrorizes a bunch of kids, their parents, and grandpa Joe while leading a corporate plant tour and singing about chocolate — sounded very much like a children’s movie. This is because Willy Wonka isn’t really a kids movie (though it is a family movie). For the first 45 minutes, the film indulges in a good amount of social commentary about class and consumerism aimed at adults, just like the Roald Dahl book on which it’s based (though it thankfully avoids Dahl’s blatant racism ). We don’t even enter the titular chocolate factory until near the halfway point. Once we do, the children may be unknowingly competing for the title of CEO, but they’re just acting out basic parables; it’s their guardians that are the real target audience, the ones who need to be educated in the morals of pure, youthful fantasy. The film’s great feat isn’t squashing adult themes into a kids movie, the way animators coyly slide adult jokes into Saturday morning cartoons. The focus from the start is getting adult viewers to embrace the transformative powers of fantastical sweets, which can act as balms for the tedious, quotidian ills of grown-up society, if you can set aside your disbelief. — Nicholas Mancall-Bitel, senior editor
La Grande Bouffe (1973)
If you haven’t seen La Grande Bouffe , I urge you not to take this as a recommendation. The film is grotesque, and if I’m being ungenerous, I’d go as far as to say it serves no purpose beyond provoking disgust in its audience. But on a list of movies about eating it would feel wrong not to include Marco Ferreri’s 1973 satire in which four friends gather at a crumbling mansion and gorge themselves to death. Along the way they rope in some women (three hired, one a local school teacher) to further indulge in carnal pleasures (it’s rated NC-17). Although critics are divided, the more generous read is that it’s a comment on the decadence of the bourgeoisie. And as the four men, all stars of French and Italian cinema at the time, feast and, eventually, painfully consume mountains of pasta, over-the-top smorgastarta, and so much meat, their appreciation for fine cuisine is clear, even if the motivations for absolutely anything else happening on screen are not. — Monica Burton, deputy editor
Jeanne Dielman, 23, quai du Commerce, 1080 Bruxelles (1975)
There’s a scene near the end of Jeanne Dielman, 23, quai du Commerce, 1080 Bruxelles , in which Dielman spends three minutes in silence, alone in her kitchen making meatloaf . The camera remains fixed in place as Dielman folds the ground meat over on itself again, and again, and again, pausing briefly to sprinkle breadcrumbs on top before recommencing the folding. This moment is just one in a series of mundane tasks, many of which take place in the kitchen, that the late director Chantal Akerman highlights in extraordinary — and some might say painfully realistic — detail over the course of the film’s nearly three-and-a-half hour runtime. But while watching a woman skin potatoes , or prepare veal , or struggle — again alone, in silence — to make a cup of coffee for over eight straight minutes might not be entertaining in the traditional sense, Jeanne Dielman offers something more for those willing to sit through it.
The film follows Dielman over the course of three days, and as the minutes and hours tick by, a strange thing happens. Sitting in the audience, your mind begins to stray from what’s happening on screen, much as it might if you were washing dishes or cooking dinner in your own home. Time begins to take on a funny, confusing quality, and you start to think in a new way about the cost of labor, specifically the amount of time and effort that goes into preparing a meal. Cooking a healthy, satisfying dinner is a herculean undertaking, but the prep work is often forgotten once a steaming plate is set in front of you. Jeanne Dielman hits its audience over the head with a true representation of kitchen labor, and instills in viewers a newfound appreciation for anyone who has ever served them a meal, even if Dielman’s own bland boiled potatoes leave something to be desired. — Jonathan Smith, interim senior editor
Eating Raoul (1982)
Swingers, culinary aspiration, cannibalism, and death by frying pan: These are the primary ingredients of director Paul Bartel’s 1982 cult classic about Paul and Mary, a married couple who turn to murder in order to fund their dream restaurant. Paul (Bartel himself) is a wine snob who sleeps on a pillow shaped like a Beaujolais bottle, Mary (Warhol star Mary Woronov) is a nurse, and together they live unhappily in an apartment building that hosts frequent swinger parties. When one of the swingers assaults Mary, the pair kills him with the aforementioned frying pan and empties his wallet — and quickly discovers that killing “rich perverts” is a lucrative endeavor. Enter Raoul (Robert Beltran), a double-crossing locksmith who sells the bodies to a dog food factory, and you get a film whose dark satire lives somewhere between Sweeney Todd and Sideways . — Rebecca Flint Marx, home editor
Tampopo (1985)
In 1985, Japanese director Juzo Itami released what is arguably the most iconic film ever made about noodles: Tampopo . The film follows Gun (Ken Watanabe) and Gorō (Tsutomu Yamazaki), a duo of gruff truck drivers, as they embark on a quest to teach flailing ramen shop owner Tampopo (Nobuko Miyamoto) the real art of this beloved Japanese dish via a series of schemes and bumbling espionage attempts. Both a heartfelt, occasionally slapstick comedy and a scathing satire of American Westerns , Tampopo is the rare film that isn’t afraid to get a little weird in its pursuit of ramen perfection. (Just wait for the film’s notorious sex scene, in which an egg features heavily.) — AM
Babette’s Feast (1987)
Based on a 1958 short story by Isak Dinesen, Babette’s Feast is the archetypal tale of cooking-as-art. The titular Babette flees violence in France to work for two pious sisters in 19th-century Denmark, whose bland diet of bread soup keeps them just sustained enough, but never tipping into gluttony. That is, until Babette insists on cooking a “real French dinner” of dishes like turtle soup, quail with foie gras and truffles, and rum sponge cake. In silence (so as to avoid praising what is surely a sensual sin), the town eats, and comes to understand the godly power of pleasure that food can provide. — Jaya Saxena, correspondent
Crossing Delancey (1988)
Director Joan Micklin Silver’s wry romantic comedy is the story of Isabelle “Izzy” Grossman (Amy Irving), an independent New York woman who yearns for an urbane, literary life worlds (or at least blocks) removed that of her Lower East Side bubbe (Reizl Bozyk). But Crossing Delancey is also a story about pickles, as personified by Sam (Peter Riegert), the pickle seller whom Izzy reluctantly meets through the local Jewish matchmaker. Pickles represent everything Izzy is trying to get away from: the old world, the old traditions, the old, Yiddish-inflected storefronts of the Lower East Side. Pickles aren’t sexy — although, as Izzy gradually realizes, the pickle man sure is. Filmed on location, Crossing Delancey is as much a portrait of a disappearing culture as it is of a modern woman negotiating romance, family, and the push and pull of her own expectations. — RFM
Cocktail (1988)
Okay, okay. Cocktail — in which Tom Cruise’s Brian Flanagan falls into the wild world of flair bartending — isn’t a good movie. Studio rewrites, intended to make the story more palatable by Hollywood standards, yielded a convoluted plot, flimsy character motivations, and bonkers tone shifts. It won a Razzie. It’s arguable whether it’s even a good food movie, both in that it totally misrepresents the world of bartending (even flair bartending) and can’t seem to keep its eye on the (high)ball. Yet, despite all its problems, it remains the definitive representation of cocktail mixing in popular culture (which may have more to do with popular understanding of cocktail bars than the movie’s actual staying power). Cocktail has had real-world impacts in ways few movies do: According to Punch , the Alabama Slammer wouldn’t have its widespread name recognition if it weren’t for that Cocktail , and you can still find neon signs reading “Cocktails & Dreams” at bars all over the country. For better or worse (definitely worse), it’s an unshakable part of American drinking culture and history, necessary context to understand the craft cocktail renaissance of the 2000s and everything that came after. — NMB
Mystic Pizza (1988)
Although it’s widely remembered as the movie that helped launch Julia Roberts’s career, Mystic Pizza is a lot more than that: a charming, tonally perfect portrait of three young waitresses at a small-town pizzeria the summer after high school. Roberts stars as the headstrong Daisy, Annabeth Gish as her bookish sister, Kat, and Lili Taylor as their best friend, Jojo, ambivalently engaged to be married. The pizzeria functions as both a source of income and a center of gravity for the three, who hover on the cusp of adulthood with dreams of what they want their futures to be. The movie never condescends to its working-class characters, or to the local pride that excellent pizza can provoke: When a snotty restaurant critic visits the pizzeria, you hope for a good review every bit as much as you hope for Daisy, Kat, and Jojo to get what they want in life. — RFM
When Harry Met Sally (1989)
Probably the greatest friends-to-lovers rom-com to ever rom-com, written by Nora Ephron and starring Billy Crystal and Meg Ryan, When Harry Met Sally follows the friendships and relationships of its two protagonists over the course of 12 years in New York City. As is true for so many New Yorkers, much of Harry and Sally’s life together happens at restaurants. It’s at restaurants that they learn who the other is at their core and then become real friends. Sally is whip-smart and unapologetically herself: Consider her fake orgasm while eating pastrami at Katz’s just to prove a point (“I’ll have what she’s having”) or even the way she delivers a monologue of requests every time she orders. (“Not only does she always pick the best thing on the menu, but she orders it in a way even the chef didn’t know how good it could be,” as Harry puts it.) Harry is funny and secretly warm, at his best when he’s in dialogue with Sally. Here, restaurants are the ultimate life backdrop, or, as Sally’s friend Marie (Carrie Fisher) quotes from New York magazine to Harry’s friend Jess (Bruno Kirby): “Restaurants are to people in the ’80’s what theaters were to people in the ’60’s.” — Hillary Dixler Canavan, restaurant editor
Goodfellas (1990)
Anyone who’s watched Goodfellas has permanently altered the way they approach garlic . But outside of the iconic scene of Paulie Cicero slicing cloves with a razor blade in prison, director Martin Scorsese shows how food and Italian American mob life are intertwined. This thing of theirs is nothing without wooing dates with prime tables at elite supper clubs, laying low at mom’s house while eating her pasta, and making a Sunday gravy in between drug runs. — JS
Fried Green Tomatoes (1991)
Some may say that 1991’s Fried Green Tomatoes , starring Kathy Bates and Jessica Tandy, isn’t a food movie. But this film, based on Fannie Flagg’s classic, similarly titled Southern novel, uses food to explore some of its biggest themes — love, revenge, and reclaiming one’s power. Bates stars as Evelyn Couch, a put-upon housewife who’s steeped in diet culture and stuck with an ungrateful husband until she meets Ninny Threadgoode (Tandy) while visiting a relative in the nursing home. The two strike up a friendship, and Ninny shares with Evelyn a colorful array of stories from her life in early 20th-century Whistle Stop, Alabama.
Ninny’s stories largely center the relationship between her older sister Idgie (Mary Stuart Masterson) and her best friend Ruth (Mary-Louise Parker), who eventually fall in love after they deal with Ruth’s abusive husband in a decidedly dark (and smoky) way. The two run the town’s Whistle Stop Cafe, serving their fried green tomatoes and other Southern comfort staples as they confront terminal cancer, family chaos, and queer love in the 1920s American South. — AM
Like Water for Chocolate (1992)
Based on Laura Esquivel’s 1989 novel of the same name, Like Water for Chocolate is the film that has arguably done more than any other to equate food with the expression of emotion. Its story, directed for the screen by Alfonso Arau, follows Tita (Lumi Cavazos), a young woman living in early 1900s Mexico. Tita is deeply in love with Pedro (Marco Leonardi), but forbidden to marry him due to a family tradition. Instead, Pedro marries one of Tita’s sisters, while Tita, forced by said tradition to take care of her mother, channels her feelings into the food she cooks. This is a film in which tears baked into a wedding cake cause the guests to cry and vomit, and a quail dish made with petals from an illicit bouquet provokes overwhelming horniness in all who consume it. It’s little surprise Like Water for Chocolate inspired similar films (hello, Simply Irresistible and Woman on Top ) and that, decades later, its passion still burns. — RFM
Eat Drink Man Woman (1994)
This early Ang Lee comedy-drama is one of those films that it’s impossible to watch without working up an appetite. Chu is a banquet chef with three adult daughters. On Sundays, he gives his talents over to preparing elaborate family meals, and Sunday after Sunday, we watch their lives take dramatic turns, as the dinner table becomes the setting for the seemingly sudden announcements of pregnancies, marriages, and other major life decisions. The importance of food to these characters’ lives is right there in the title — “eat” comes first, after all — but it’s underscored in perhaps the most devastating of the dramatic twists when Chu loses his sense of taste, forcing him to leave his job in shame. The loss is a metaphor — it comes as the chef feels increasingly unmoored by his life outside of the kitchen — but it also makes clear that in the world of the film, life has little enjoyment without the presence of good food and the ability to appreciate it. — MB
Big Night (1996)
More than any other movie on this list, Big Night captures the agony and the ecstasy of restaurant life. The highs are profound — eldest brother, Primo (Tony Shalhoub), is a culinary genius, his talent as a chef is at the heart of the restaurant he runs with his younger brother, Secondo (Stanley Tucci), in New Jersey, the two having emigrated from Italy. The business, however, is in shambles. Primo’s artistry and vision makes him resistant to meeting the demands of his customer base who, in 1950’s fashion, make requests of him like adding a side of spaghetti to their risotto. While their restaurant struggles, the restaurant across the street, Pasquale’s, is thriving under the leadership of owner Pascal (Ian Holm) who happily panders to his guests and hopes to bring Primo onto his staff. In a last-ditch effort to save the restaurant, the brothers heed advice from Pascal and prepare a blowout meal sure to entice celebrity singer Louis Prima to attend, thus earning the restaurant the buzz it needs to survive.
The dinner sequence that follows is part Waiting for Godot , part Italian food fantasia, an amazing demonstration of just how good the restaurant could be at its very best. Bottles of wine litter the table, and few food moments on film hold as much drama as the cooking, and later, unveiling and feasting, of Primo’s timpano, a dome of pasta filled with yet more pasta, sauce, eggs, sausage, and other goodies. The evening is full of ecstasy, but the realities are agony. And it’s that last note that bleeds into the famous final sequence of the movie, a silent choreography of two brothers and a cook in their restaurant kitchen, preparing an omelet that will hopefully heal the wounds delivered the night before. — HDC
Good Burger (1997)
Yes, Good Burger is a goofy kids movie about two dudes who work in a vaguely sketchy burger joint, but this Nickelodeon classic is so much more than that. Dexter Reed (Kenan Thompson) is a delinquent teen who needs a job to make cash after he wrecked his mom’s car, and finally lands at Good Burger, working alongside Ed (Kel Mitchell), a well-meaning, if occasionally clueless, burger-flipper. Amid Dex and Ed’s self-created chaos that frequently involves showers of pink milkshake flying everywhere, a new chain called Mondo Burger threatens Good Burger’s existence, which means that Ed and Dex have to figure out a way to save it.
All the way back in 1997, Good Burger was warning us about the impending problems with chainifcation, the proliferation of chemicals in the American food chain, and labor exploitation in the food industry, all of which we’re still seeing right now. Impossibly prescient for a kids movie, Good Burger also somehow manages to hold up comedically. — AM
Soul Food (1997)
It’s nearly impossible to consume food media that doesn’t extoll the healing powers of home-cooked meals lovingly shared with family in a manner befitting a Hallmark card. In many Black American families, this is embodied by weekly Sunday night dinners, cookouts, or potlucks, typically organized by an auntie or grandmother. But what happens when the primary cook and driver of the tradition falls into a coma? Such is the premise of Soul Food , the star-studded 1997 film following the Joseph family’s struggles to heal past wounds and new betrayals, preserve 40-year-old traditions, and find some way to move forward together.
Told from the perspective of 11-year-old Ahmad Simmons, the movie boasts no shortage of gut-busting punch lines or juicy, gripping drama (cough, cough, a certain affair ), but the film’s greatest strength lies in its clear-eyed depictions of meals shared around common tables as both unifying and dividing forces. It’s here that the Joseph family’s loving veneer shatters — and eventually, is reforged. — Jesse Sparks, senior editor
Chocolat (2000)
Chocolat is the kind of film you want to live in. Like please, let me be the seductive, slightly magical Vianne (Juliette Binoche) blowing into the most romantic town in the south of France like Mary Poppins, setting up a picturesque chocolaterie that becomes a home for the wayward and needy, and taking on the Catholic Church’s prudish ideas. It’ll almost have you believe chocolate can change minds, erase prejudice, and reunite families. But mostly, it is the textbook example of how a good food movie should make you salivate. The endless shots of chocolate being stirred, drizzled, unwrapped, and sucked off fingers are made of pure sensuality. — Jaya Saxena
Spirited Away (2001)
It’s not a secret that Japanese animation company Studio Ghibli works magic with food scenes. There’s Ponyo , with its love of all things ham; Kiki’s Delivery Service ’s carby bakery wonderland; and The Boy and the Heron ’s appreciation of butter and strawberry jam toast. But Spirited Away is the studio’s best tribute to food.
Spirited Away is not an obvious food movie, it’s about a girl, Chihiro, who is thrown into a fantastical, unfamiliar spirit world that she must navigate to save herself and her family. But it’s also about the transformative and grounding power of food, in both a negative and positive sense: Chihiro’s parents turn into literal pigs after eating all the dim sum at an unmanned food stall, but eating onigiri anchors and strengthens Chihiro so she can embark on her quest. Importantly, Spirited Away also includes one of the world’s most iconic food scenes. When the lonely No-Face spirit demands all the food in a glorious display of indulgence, staffers eagerly bring him every edible thing because they want his tips of gold. We witness him gorging from an undulating buffet of hand-drawn foods — including roast pigs, bao, sushi, and all the rice — and can almost taste and smell the savory aromas.
Director Hayao Miyazaki is a mastermind, and he knows that food is an essential part of the worlds — both real and imagined — that we live in. — Nadia Chaudhury, Eater Austin editor
Harold & Kumar Go to White Castle (2004)
There is no truer modern odyssey than a munchies-fueled quest for fast food. Like the deepest emotional journeys, it is singular in focus, total in its commitment, and absurd in its details. Harold & Kumar , an instant classic when it premiered in 2004, expresses this perfectly (it also made me, at 12 years old, laugh so hard I shot Coca-Cola out of my nose). The movie is exactly as funny and stupid as it needs to be to follow in the footsteps of Cheech, Chong, and other stoner comedy virtuosos of the silver screen. But it also captures an ascendant moment in the cult of fast food, which would later develop into widespread internet fandoms for brands like Chick-fil-A and Jollibee. Sure, the Big Mac already held a place of cultural prominence; H&K premiered the same year as Morgan Spurlock’s fast food documentary Super Size Me (box office rank: 149). But Harold & Kumar gave us a preview of how a slider can become an icon of fascination among fans, inflating in our minds entirely beyond any actual gastronomical experience. Rewatching it nearly 20 years later, the bodily humor is still gross, the CGI cheetah is terrible, but the obsession with White Castle is so familiar, and not just because it seamlessly recalls the mythological odyssey. — NMB
Sideways (2004)
Remembered as the film that put pinot noir on the map (and wiped Merlot from it ), Sideways is ultimately a film about coping mechanisms. As Jack Cole (Thomas Haden Church) seeks sex to quell his insecurities on his bachelor weekend, Miles Raymond (Paul Giamatti) uses his knowledge and appreciation of fine wine to avoid dealing with heartbreak and anxiety over his unpublished novel.
Amid golden shots of California vineyards, the two must face what the hell is wrong with them, and wine becomes a beautiful metaphor for care, attention, and not letting things go to waste. — Jaya Saxena
Man Push Cart (2005)
Sometimes food isn’t something that sparks passion or nostalgia or reminds you of the beauty of human creation. Sometimes it’s what gets you through the day, especially for the people selling it. This neorealist film, set in post-9/11 New York, follows Pakistani immigrant Ahmad as he drags his coffee and doughnut cart to his corner to dish out quick breakfasts to office workers. He longs to be with his son, to make enough money for an apartment, to maybe even find love again or restart the music career he had in Pakistan. But the only constant is the cart, the day-in-day-out pattern of coffee and tea and bagels, sold to people he’ll never connect with. Yes, it’s bleak, but it’s also deeply human. And a reminder of the lives that exist behind morning coffee. — Jaya Saxena
Last Holiday (2006)
Everyone loves an underdog. Last Holiday introduces us to one of the most endearing: Georgia Byrd (Queen Latifah), a shy department store worker who leads culinary demonstrations by day and cooks along to Food Network shows by night — only to give her food away as she resigns herself to frozen Lean Cuisine meals and counting Weight Watchers points. That is until an MRI shows she has a life-threatening brain tumor.
With weeks to live, Byrd changes her tune. She quits her job, abandons her beige-cardigan-coded lifestyle, and blows her life’s savings on an eye-popping trip to a Swiss ski chalet, which just so happens to be staffed by the Emeril Lagasse-esque celebrity chef she adores. Heartwarming hilarity ensues as Byrd sheds her self-doubt, speaks her mind, and truly savors all of the rich, luxurious foods she’d once given up. Naturally, her newfound demeanor rubs off on the guests and hotel staff around her.
Tropey at times — excusable, given that this is a 2006 movie featuring LL Cool J — Last Holiday is a delightful detour from the gravitas often attributed to food films. Instead, it’s an ode to the many food lovers often left outside of the camera’s gaze and a charming reminder that life is meant to be enjoyed, full-fat butter liberally applied, and kitchens gleefully shared. — Jesse Sparks
Waitress (2007)
As Jenna, the heroine of director Adrienne Shelly’s quirky comedy about an unhappily married, unhappily pregnant diner waitress somewhere in the American South, Keri Russell spends a lot of time making pie. Pie is her calling card — she is described as a “pie genius” — as well as a way to channel her feelings, as pies with names like “I Hate My Husband Pie” and “Pregnant, Miserable, Self-Pitying Loser Pie” attest. Waitress belongs to a subgenre of movies that center diners and their employees, but few have used food as such an explicit means of self-expression, and, ultimately, self-actualization. And while the movie has numerous charms, including an off-kilter sense of humor and a supporting cast that includes Cheryl Hines and Shelly herself as Jenna’s fellow waitresses, what lingers is its sweetly stubborn insistence that while pie can’t solve all the world’s problems, it can certainly offer an opportunity for personal salvation. — RFM
Ratatouille (2007)
There is something utterly beautiful about unlikely scenarios, like putting pickles on pizza, dipping fries in milkshakes, or even a rat cooking high-end French cuisine. The latter is the absurd premise of Ratatouille , the touching animated film about a little rat, Remy, who is a fantastic cook. I could go on about the cultural impact of the film — and, in fact, we have — but what Ratatouille does so well is visually and sonically depict the beauty of food. The way Remy experiences food and particularly food combinations is stunning. For example, the moment he takes bites of cheese and strawberries together is an explosion of abstract shapes and squiggles, soundtracked by an orchestral burst.
Of course, it’s the broader message that solidifies Ratatouille as a quintessential food movie, namely that cooking is open to everybody, no matter who you are. Remy learns to reconcile his multiple selves: the one who wants to cook, the one who wants to be a friend to Linguini, and the one who is a rat brother and son. As ghost Gusteau tells Remy, “Food always comes to those who love to cook,” and while Remy initially disagrees, he eventually proves himself wrong. Anyone can cook as long as they have real passion, even tiny chef rats. —NC
Julie & Julia (2009)
Directed by Nora Ephron and starring the dream team of Meryl Streep, Amy Adams, and Stanley Tucci, Julie & Julia was always destined to be a comfort movie for the ages. What makes it so charming upon each rewatch is the way its characters find pleasure in food: Child’s excitement as she tries cassoulet and sole meunière in France, and Powell’s relatable sense of accomplishment as she learns from Child’s recipes how to poach eggs and boil lobsters. By connecting Powell’s and Child’s lives, Julie & Julia is an encouraging and heartwarming — if not entirely realistic — story of two women who were, as Adams says in character, “saved by food.” It also commemorates a major inflection point in modern food culture: when blogging became a serious, viable pursuit, paving the way for today’s creator economy. — Bettina Makalintal, senior reporter
It’s Complicated (2009)
Nancy Meyers is well known for meticulously crafting worlds in which privileged characters play out dramas with comfortingly low stakes. The most delicious of these is showcased in It’s Complicated. Jane Adler (Meryl Streep) finds herself in an affair with her ex-husband (Alec Baldwin), who left her for a much younger woman years earlier. Jane, reeling from her new status as the other woman, is thrown for even more of a loop when her kind architect, played by Steve Martin, shows romantic interest. However, those plot points aren’t nearly as important as the beautiful Santa Barbara, California, setting and the food scenes it gives way to. Jane is a notably good cook, with a predictably enviable kitchen and access to the finest Californian ingredients. She also owns a bakery and in an iconic two-minute sequence, she and the architect visit the shop after hours and whip up some chocolate croissants. It’s Jane at her most joyful, as she and the architect toss around the dough, turning it into beards and the triangles of a bikini top (they’re also high). In a film full of aspirational moments, this is the scene we would most like to recreate . — MB
The Trip (2010)
A food film for anyone who loves to plan their travel around eating, The Trip follows comedian Steve Coogan on a newspaper assignment to review some of northern England’s best restaurants. For the trip (get the name) he brings along fellow comedian Rob Brydon, and off they drive to feast at restaurants like L’Enclume, Holbeck Ghyll, and the Inn at Whitewell. Coogan and Brydon play versions of themselves; their wives and girlfriends are actresses, their circumstances — and the Observer article — are fictional, too, but the dynamic the two cultivate meal after meal is real. Their sprawling conversations as they drive through gorgeous scenery and dine in some of the most acclaimed restaurants in England are less My Dinner with Andre and more unending comedy routine, with the duo’s dialogue and numerous impressions totally improvised. And while it’s clear that while they’re not food experts (Coogan at one point describes a tomato soup as tasting like tomatoes), they do hit on some of the highs and lows of haute cuisine — the scourge of sauce dots, the sometimes silly naming conventions of the dishes (scallops, Brydon muses, can’t be “rested” since they’re dead), but also how damn good fine food and wine can be. And underneath the laugh-out-loud performances lies a moving portrait of middle-aged life, love, and friendship. And so much food. — HDC
Jiro Dreams of Sushi (2011)
With artsy close-ups of ingredients being prepped and plated, set to soaring orchestral music, almost every food documentary now owes some of its aesthetic sensibilities to Jiro Dreams of Sushi . In a novel approach for the time, Jiro took a Planet Earth -inspired eye to shots of hands slicing fish and forming sushi. With it, director David Gelb changed not only how we watch food in the United States, but also how we eat. The award-winning Jiro turned its namesake Jiro Ono into a global phenomenon, making reservations at Sukiyabashi Jiro a hot commodity. In doing so, it also popularized the concept of omakase and spurred a high-end sushi boom in the United States. Of course, Jiro then paved the way for Gelb to make the influential Chef’s Table . — BM
The Lunchbox (2013)
What’s more romantic than a crossed-wires connection a la You’ve Got Mail , especially one in which two people fall in love through the making of and eating of food? This is the core of The Lunchbox . In the international production directed by Ritesh Batra, housewife Ila Singh lovingly cooks lunch tiffins for her husband to be delivered by way of Mumbai’s intricate and lengthy dabbawala system. But it turns out the operation isn’t perfect and her meals end up with a different person in a different office, Saajan Fernandes (played by the late great Irrfan Khan).
Aside from the meet-cute, will-they-won’t-they plotline, The Lunchbox is about food’s particular ability to bring people together. Saajan and Ila develop their friendship as she prepares him dishes she knows he’ll enjoy, like the aubergine stir-fry. Meanwhile, Saajan begrudgingly shares these meals with his new trainee Sheikh, who then becomes a familial figure in his life. The film also beautifully showcases the ways cooking can be a craft, especially in South Asian cultures. I recognize the way Ila taste-tests by dabbing bits on her palm — much like my mom does — and the way her upstairs neighbor could smell that certain spices were missing from a dish. It’s clear the making and enjoying of food is one of those less obvious love languages that director Batra just gets. —NC
Chef (2014)
In the film that Jon Favreau directed, wrote, and stars in, Carl Casper is an acclaimed chef, stuck creating generic crowd-pleasing menus at a fancy-pants Los Angeles restaurant. As he becomes increasingly bored by the whole shtick, he realizes that he wants and needs to cook without any restraints. He gets his wish after he’s fired for blowing up at a food critic over a bad review, and not knowing what else to do, he opens a food truck, El Jefe, focused on Cuban sandwiches. He then takes the truck on a cross-country road trip that serves the dual purpose of allowing Carl to reconnect with his son and find a way back to cooking.
Favreau loves food. Each dish prep scene is shot with care, whether it’s Carl slicing vegetables at the restaurant, pressing a grilled cheese in his home kitchen, or fashioning an assembly line of sandwiches in a tiny food truck space. The same goes for every bite taken on screen, including beignets in New Orleans and brisket straight from the smoker in Austin (hi, Aaron Franklin). But ultimately, Chef is about who we cook for and why, and posits that being a great chef comes from making delicious food for yourself and loved ones. —NC
Phantom Thread (2017)
Sometimes, you need to lightly poison your lover to make them act right. Or at least that’s the message at the heart of Phantom Thread , Paul Thomas Anderson’s 2017 epic. Daniel Day-Lewis stars as Reynolds, an intense, obsessive, and sometimes paranoid dressmaker with a voracious appetite. He meets Alma (Vicky Krieps) when she’s waitressing at a restaurant and the two quickly become enmeshed, with Alma moving in with Reynolds to serve as his creative muse. While those who have only seen the trailer might not immediately clock it as a food film, the drama and resolution in Phantom Thread always hinge on a meal. There’s the restaurant where Alma and Reynolds meet, the ill-fated dinner she prepares for him in a display of her devotion, and a pivotal, poisoned mushroom tea, which Alma gives to Reynolds so that she can be the one to nurse him back to health. Finally, the film culminates in a mushroom omelet, lovingly prepared by Alma, that reveals the depth of this complicated couple’s connection. — AM
Domee Shi’s Pixar short Bao acted as the intro to Incredibles 2 , but I’d argue that it stole the show. In just under eight minutes, Bao told the story of a mother whose baozi becomes sentient. After her coddled dumpling baby grows into an independent adult, the mother impulsively eats him. We realize then that it was a dream, representing the mother’s fear of growing distant from her real, non-dumpling son. Though the twist horrified some viewers , it resonated deeply with others, especially within the Asian American community, for its depiction of overprotective parents and complicated familial love. Every ingredient and the entire dumpling-making process is rendered in beautiful, drool-worthy detail, informed by tutorials from Shi’s mother ; Shi’s animated food only improved in her 2022 feature-length debut , Turning Red . — BM
First Cow (2019)
All of the characters in Kelly Reichardt’s masterpiece First Cow know that pastries are out of place in the unforgiving frontier of the 19th-century Oregon Territory. The oily cakes and clafoutis that Cookie (John Magaro) makes are too sweet for a world made savage by greedy, violent interlopers. The titular cow, who lost her bull and calf on the journey to the frontier, is also out of place. When Cookie and King-Lu (Orion Lee) take to secretly milking the cow for a fledgling bakery pop-up, essentially stealing from the local governor who owns the animal, they risk their physical safety, but they also provide purpose where before there was meaningless solitude. Cookie’s pastries not only make use of the cow’s milk, which will never go to her lost calf; they also bring immense joy to local customers otherwise consumed with individual material gain. The protagonists also find a shared purpose in their scheme, as well as comfort, support, and a kind of love in the domestic sphere they carve out of the cold forest, a liminal place that exists outside the rules of polite society and the annals of progress (as King-Lu puts it, “History hasn’t gotten here yet”). In this world, baking becomes a subtle act of rebellion by offering cohesion to disparate elements and motivation to lost people. That’s still true everywhere history has arrived. — NMB
Minari (2020)
Minari follows a Korean immigrant family as they try to build a life in rural Arkansas in the 1980s, drawing partially on the experiences of director Lee Isaac Chung. Jacob (Steven Yeun) and his wife Monica (Han Ye-ri) work as chicken sexers for the poultry industry in order to support their two young children, though Jacob would rather make a living growing Korean vegetables. Arriving from Korea to assist the family, Monica’s mom Soon-ja (Youn Yuh-jung) slowly builds a relationship with her grandchildren, while Jacob’s pursuit of his farm creates other tensions. Tender and moving, Minari — which gets its name from the Korean word for water celery — frames food as a symbol of hope and of sacrifice in pursuit of the “American dream.” — BM
Pig was the movie of the summer back in 2021 (or at the very least, my movie of the summer, a substantial portion of which I spent blogging about it ). It stars Nicolas Cage as retired chef Robin Feld, who has been living off the grid in the Oregon woods, supporting himself by foraging truffles with his titular truffle pig. When his pig is stolen, Rob must return to the grisly underworld of Portland’s dining scene to get her back, forcing him to confront the life he left behind in the process. It might sound like John Wick , but the mood in Pig is far, well, moodier, exploring themes like loss, grief, artistry, genius, and finding one’s purpose. The film is at turns intimate (Rob connects with a young kid in the backyard of the home he used to live in) and imaginative (an underground restaurant worker fight club lit by chandeliers). And there’s plenty of food, as a movie about a chef should have: There’s the high-end restaurant Eurydice, a send-up of pretentious cheffery — and by contrast there’s the scene where we finally see Rob cook, a beautifully rustic pigeon with chanterelles designed for the movie by Portland’s own Gabe Rucker . A must-see for fans of Cage, mushrooms, and/or tear-jerkers, Pig is unexpected and compelling, a uniquely introspective food film. — HDC
The Menu (2022)
What would you pay for the most exclusive dining experience in the world? That’s the question at the heart of The Menu , director Mark Mylod’s 2002 dark comedy-horror film. Ralph Fiennes terrifies as the tyrannical chef Julian, a man with a lust for revenge on those who have misunderstood or undervalued his culinary genius. His victims are a dining room full of elites, played by a stellar ensemble cast that includes John Leguizamo, Anya Taylor-Joy, and Nicholas Hoult. They’re the kind of people who have earned enough money and power in uniquely unscrupulous ways to fritter away $1,200 per person for dinner — except for Margot (Taylor-Joy), a sharp-witted sex worker who’s determined to make it out alive. The film unfolds much like a tasting menu, and each course more terrifying than the next. That terror culminates in one hell of a dessert, er, ending — one that’s all but assured to have you laughing out loud. — AM
The Taste of Things (2024)
Set in France in the 19th century, The Taste of Things is the love story of a cook named Eugénie (Juliette Binoche) and her gastronome employer Dodin (Benoît Magimel). It’s a film that understands the deep romance in cooking for, and with, another person. Accordingly, the story is told through food , which director Trần Anh Hùng presents in indulgent, drawn-out, and atmospheric detail; the film begins with an ensemble cooking sequence that’s 40 minutes long in the most generous estimations .
Trần excels at displaying cooking sensually. He lets the camera linger on the steam that billows from a pot of stock, for example, and then holds it there as Dodin drips that stock onto the taut skin of a chicken, the kitchen aglow in golden-hour light. These lush visuals are enhanced by the crisp sounds of cooking, with no soundtrack for distraction. It’s a film that makes you yearn not only for the food, but also for the lifestyle — of spending your days cooking in a sun-drenched chateau kitchen, because you love the act of doing it, and then sharing that food with someone you love. — BM
Marylu E. Herrera (she/her) is a Chicago-based Chicana collage, print media, craft, and fiber artist. Her collage work has been featured in the Cut, the Los Angeles Times , Bitch Media, Eater, and Punch.
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44 Educational Movies For Kids to Turn Movie Night Into a Learning Opportunity
By In The Playroom
June 6, 2024
Movie nights are a cherished tradition for many families, a time to gather, relax, and enjoy a film together. But what if you could turn this beloved pastime into a powerful educational opportunity? Imagine combining the excitement of watching a great movie with the enrichment of learning valuable life lessons.
Here are over 40 educational movies that do just that, offering everything from historical insights to moral teachings, all while keeping your kids entertained and engaged.
Finding ways to make screen time beneficial for young minds is more important than ever. With an abundance of content available at our fingertips, it can be challenging to sift through and find movies that are both entertaining and educational. This carefully curated list ensures that each film not only captures the imagination but also provides meaningful lessons in history, science, literature, and moral values.
So if you’re looking to inspire a love for learning or simply want to spend quality time with your family, these movies are perfect for turning a simple movie night into an enriching experience.
1. Akeelah and the Bee
“Akeelah and the Bee” tells the true story of a young girl’s journey to the national spelling bee. This film highlights the importance of hard work, dedication, and the power of education. It’s an inspiring watch for elementary school-aged kids and older, with a strong message about perseverance.
Recommended for ages 8+ due to its inspiring academic themes and moderate intensity.
2. Hidden Figures
“Hidden Figures” tells the true story of African-American women mathematicians who played crucial roles at NASA during the early days of the U.S. space program. This film is an excellent educational resource for older kids, teaching about history, gender equality, and the power of determination.
Recommended for ages 10+ due to its historical context and complex themes.
“Matilda” is the story of a young girl with extraordinary abilities and a love for books. This film encourages kids to embrace their independent voice and the power of education. It’s perfect for young readers and tweens, offering a blend of fantasy and valuable lessons.
Recommended for ages 6+ with its whimsical yet educational story about a young girl’s love for books.
4. The Theory of Everything
“The Theory of Everything” is a biographical film about the life of physicist Stephen Hawking. This movie teaches about resilience, the power of the human mind, and the wonders of science. It’s suitable for older kids and teens interested in STEM fields.
Recommended for ages 13+ due to its biographical and emotional depth.
5. October Sky
Based on a true story, “October Sky” follows a young boy in a coal mining town who dreams of building rockets. This film highlights the importance of pursuing one’s passions, education, and the power of determination. It’s a great movie for older kids and teens.
Recommended for ages 10+ with its inspiring true story about pursuing dreams.
6. Good Will Hunting
“Good Will Hunting” tells the story of a young janitor at MIT with extraordinary mathematical abilities. This film teaches about self-discovery, the importance of education, and the value of mentorship. It’s suitable for older teens, offering a blend of inspiration and drama.
Recommended for ages 16+ due to mature themes and language.
7. Dead Poets Society
“Dead Poets Society” follows an English teacher who inspires his students to embrace poetry and seize the day. This film is a great way to introduce kids to literature, the power of individual thought, and the impact of an inspiring teacher. It’s ideal for high school students.
Recommended for ages 13+ due to its themes of individuality and critical thinking.
8. The Pursuit of Happyness
Based on a true story, “The Pursuit of Happyness” follows a father’s struggle to provide for his son. This film teaches about perseverance, hard work, and the power of determination. It’s an inspiring watch for older kids and teens.
Recommended for ages 12+ due to its emotional and motivational content.
9. The Imitation Game
“The Imitation Game” tells the story of Alan Turing, a mathematician who helped crack the Enigma code during World War II. This film is an excellent educational resource for teaching about history, mathematics, and the impact of cryptography. It’s suitable for older kids and teens.
Recommended for ages 13+ due to its historical and complex subject matter.
10. Stand and Deliver
“Stand and Deliver” is based on the true story of a high school math teacher who inspires his underprivileged students to excel in calculus. This movie highlights the importance of education, determination, and believing in oneself. It’s a powerful film for high school students.
With its educational focus and inspiring true story, this movie is best recommended for ages 12+
11. The Great Debaters
“The Great Debaters” follows a college professor who inspires his students to form the school’s first debate team. This film teaches about the power of words, the importance of education, and the struggle for civil rights. It’s suitable for older kids and teens.
Recommended for ages 12+ due to its historical and social themes.
12. Spellbound
“Spellbound” is a documentary that follows eight children as they compete in the National Spelling Bee. This film offers insights into the dedication, hard work, and passion required to achieve academic success. It’s an inspiring and educational movie for kids of all ages.
With its engaging portrayal of the spelling bee competition, this movie is great for kids of around 8+
13. Life of Pi
Based on the novel by Yann Martel, “Life of Pi” tells the story of a young boy stranded on a lifeboat with a Bengal tiger. This film explores themes of survival, faith, and the power of storytelling. It’s a visually stunning and thought-provoking movie for older kids and teens.
Recommended for ages 12+ due to its survival themes and philosophical questions.
14. The Boy Who Harnessed the Wind
“The Boy Who Harnessed the Wind” is based on the true story of a Malawian boy who builds a windmill to save his village from famine. This film teaches about innovation, perseverance, and the importance of education. It’s a great movie for older kids and teens.
This inspiring true story of innovation is perfect for kids age 10+
15. The Man Who Knew Infinity
“The Man Who Knew Infinity” is a biographical film about the life of mathematician Srinivasa Ramanujan. This movie teaches about the beauty of mathematics, the power of perseverance, and the impact of mentorship. It’s suitable for older kids and teens interested in STEM fields.
Recommended for ages 13+ due to its complex mathematical themes and biography.
16. The Book Thief
Based on the novel by Markus Zusak, “The Book Thief” tells the story of a young girl in Nazi Germany who finds solace in books. This film teaches about the power of literature, the impact of war, and the resilience of the human spirit. It’s a powerful movie for older kids and teens.
Recommended for ages 12+ due to its historical context and emotional depth.
17. The Martian
“The Martian” follows an astronaut stranded on Mars who must use his ingenuity and knowledge of science to survive. This film is a great way to introduce kids to space exploration, problem-solving, and the importance of STEM education. It’s suitable for older kids and teens.
Recommended for ages 13+ due to its scientific themes and survival story.
18. A Beautiful Mind
“A Beautiful Mind” is a biographical film about the life of mathematician John Nash. This movie teaches about the power of the human mind, the struggles with mental illness, and the importance of perseverance.
It’s an inspiring film for older teens. Recommended for ages 16+ due to mature themes and complexity of mental illness.
19. Temple Grandin
“Temple Grandin” is based on the true story of an autistic woman who becomes a leading animal behaviorist. This film teaches about the challenges and triumphs of living with autism, the importance of innovation, and the impact of determination. It’s a powerful movie for older kids and teens.
Recommended for ages 12+ with its biographical and inspirational story.
20. The Miracle Worker
“The Miracle Worker” tells the story of Helen Keller and her teacher Anne Sullivan. This film teaches about the power of education, the importance of perseverance, and the impact of a dedicated teacher.
With its historical significance and educational themes, i’s an inspiring movie for kids of all ages. Best recommended for ages 8+
21. Pay It Forward
“Pay It Forward” is the story of a young boy who creates a movement of kindness and generosity. This film teaches about the power of compassion, the importance of community, and the impact of individual actions. It’s a heartwarming and educational movie for older kids and teens.
With it’s powerful themes of kindness, this movie is best recommended for ages 12+ due to its emotional content.
22. Les Misérables
Based on the novel by Victor Hugo, “Les Misérables” is a musical film that explores themes of justice, redemption, and the human spirit. This movie introduces kids to classic literature, history, and the power of music. It’s suitable for older kids and teens.
Recommended for ages 13+ due to its historical themes and mature content.
23. The Secret Life of Walter Mitty
“The Secret Life of Walter Mitty” follows a man who embarks on a global adventure to find a missing photograph. This film teaches about the importance of stepping out of one’s comfort zone, pursuing one’s dreams, and the power of imagination. It’s an inspiring movie for older kids and teens.
Recommended for ages 12+ due to its themes of adventure and self-discovery.
24. He Named Me Malala
“He Named Me Malala” is a documentary about Malala Yousafzai, the young Pakistani activist who advocates for girls’ education. This film teaches about courage, the importance of education, and the power of a single voice to create change. It’s a powerful movie for older kids and teens.
Recommended for ages 12+ due to its inspiring true story and social themes.
25. The Breadwinner
Based on the novel by Deborah Ellis, “The Breadwinner” is an animated film about a young girl in Afghanistan who disguises herself as a boy to support her family. This movie teaches about resilience, gender equality, and the importance of education. It’s suitable for older kids and teens.
Recommended for ages 11+ due to its themes of resilience and gender equality.
26. Lincoln
“Lincoln” is a biographical film about the final months of President Abraham Lincoln’s life and his efforts to pass the 13th Amendment. This film teaches about American history, leadership, and the power of determination. It’s a great movie for older kids and teens interested in history.
Recommended for ages 13+ due to its historical significance and complex themes.
27. Apollo 13
“Apollo 13” is based on the true story of the 1970 space mission that encountered severe difficulties. This film teaches about problem-solving, teamwork, and the importance of STEM education. It’s an inspiring movie for older kids and teens.
Recommended for ages 10+ due to its historical and scientific content.
28. To Kill a Mockingbird
Based on the novel by Harper Lee, “To Kill a Mockingbird” explores themes of racial injustice, morality, and compassion through the eyes of a young girl. This film is a great way to introduce kids to classic literature and important social issues. It’s suitable for older kids and teens.
Recommended for ages 12+ due to its social justice themes and historical context.
29. The Social Network
“The Social Network” tells the story of the creation of Facebook and the challenges faced by its founder, Mark Zuckerberg. This film teaches about innovation, entrepreneurship, and the impact of technology on society. It’s a thought-provoking movie for older teens.
Recommended for ages 16+ due to its mature themes and language.
30. Gattaca
“Gattaca” is a science fiction film that explores themes of genetic engineering, destiny, and the power of the human spirit. This movie is a great way to introduce kids to bioethics, the importance of determination, and the impact of scientific advancements. It’s suitable for older teens.
Recommended for ages 13+ due to its bioethical themes and science fiction elements.
31. Willy Wonka & the Chocolate Factory
Join Charlie Bucket on his visit to Willie Wonka’s magical chocolate factory. This classic film based on the popular Roald Dahl book teaches kids about the value of honesty, the consequences of greed, and the rewards of hard work. It’s a timeless tale that entertains while imparting important life lessons, making it perfect for the whole family.
With its its whimsical fantasy and moral lessons, this movie is recommended for ages 7+ due to some mild peril.
32. A Little Princess
“A Little Princess” based on the classic book by Frances Hodgson Burnett tells the story of a young girl who, despite facing hardships, remains kind and optimistic. This movie is a great way to teach kids about resilience, compassion, and the power of imagination. It’s a powerful message wrapped in a heartwarming story, ideal for young minds.
This heartwarming and imaginative story is best recommended for ages 6+
33. The Sound of Music
Julie Andrews stars in “The Sound of Music,” a musical film that combines history, music, and the power of determination. Set against the backdrop of World War II, this movie introduces kids to historical events while showcasing musical talent and the importance of family. It’s suitable for older kids and offers a captivating blend of education and entertainment.
Recommended for ages 8+ due to its historical context
34. Charlotte’s Web
“Charlotte’s Web” is the story of a young pig named Wilbur and his friendship with a spider named Charlotte. This animated movie teaches kids about kindness, friendship, and the natural world. It’s a great film for young children, with a heartwarming story and valuable life lessons.
Recommended for ages 5+ due to its gentle story of friendship and kindness.
35. The Karate Kid
In “The Karate Kid,” a young boy learns karate to defend himself and gain confidence. This film is a great way to teach kids about discipline, respect, and perseverance. It’s an engaging story with important life lessons, suitable for older kids.
Recommended for ages 10+ due to its themes of discipline and perseverance.
36. The Chronicles of Narnia: The Lion, the Witch, and the Wardrobe
This fantasy adventure takes kids to a new land where they learn about courage, loyalty, and the battle between good and evil. It’s a great movie for young minds, offering a mix of excitement and moral teachings.
Best recommended for ages 8+ due to its fantasy adventure and moral teachings.
37. March of the Penguins
This documentary follows the journey of emperor penguins in Antarctica. “March of the Penguins” teaches kids about the natural world, survival, and the power of determination. It’s an educational film that offers a fascinating look at wildlife, suitable for kids of all ages.
Best suited for ages 6+
38. Inside Out
“Inside Out” is an animated film that explores the emotions of a young girl. This movie helps kids understand their feelings, the importance of all emotions, and how to cope with change. It’s a powerful educational movie for young children and tweens.
Recommended for ages 6+ due to its exploration of emotions and psychological themes.
39. The Secret Garden
“The Secret Garden” tells the story of a young girl who discovers a hidden garden. This film teaches about healing, friendship, and the beauty of nature. It’s a captivating story for young minds, offering plenty of excitement and valuable life lessons.
This movie with themes of healing and nature is best for ages 7+
40. Cool Runnings
Based on a true story, “Cool Runnings” follows the Jamaican bobsled team’s journey to the Winter Olympics. This film teaches about the power of determination, teamwork, and overcoming obstacles. It’s an inspiring and entertaining movie for the whole family, best for kids of around 8+
“Coco” is an animated film that celebrates Mexican culture and the Day of the Dead. This movie teaches about the importance of family, following one’s passion, and respecting traditions. It’s a visually stunning and educational film for young children and tweens.
Recommended for ages 7+ due to mentions of death alongside its cultural celebration and themes of family.
42. Night at the Museum
“Night at the Museum” is an action movie where museum exhibits come to life. This film is a great way to spark interest in history, museums, and learning about different cultures. It’s fun and educational, perfect for young children and older kids alike.
With its its fun introduction to history and museums, this movie is best recommended for ages 8+
43. The Lion King
In “The Lion King,” kids follow the journey of a young lion cub named Simba as he learns about responsibility and the importance of family. This animated movie teaches children about the circle of life, the power of determination, and the significance of overcoming adversity. Perfect for young children, this film is both educational and heartwarming, making it ideal for family movie night.
This animated movie does have some scenes of death, but often enjoyed by very young kids toto.
44. Toy Story
“Toy Story” takes kids on an animated adventure with Woody, Buzz Lightyear, and their friends. This fun educational movie emphasizes the importance of friendship, teamwork, and understanding different perspectives. Suitable for young children and elementary school-aged kids, it offers a great story with plenty of excitement.
These 44 educational movies offer a unique blend of entertainment and learning, making movie nights a valuable experience for kids of all ages. By selecting films that teach important life lessons and spark curiosity, you can turn screen time into a positive and enriching activity for your children.
Including educational movies into your family routine is an amazing way to foster curiosity and critical thinking in your children. These films serve as great examples of how storytelling can be a powerful tool for learning, offering perspectives on different cultures, historical events, and complex scientific concepts.
As you explore these movies, you’ll find that the discussions they spark can be just as valuable as the films themselves, providing an opportunity for deeper connection and understanding within your family. So, dim the lights, grab some popcorn, and enjoy the journey of learning together
Happy watching!
More Movie Lists for Families
If you need more movie lists to keep your family entertained and educated, be sure to check out our other curated selections. From classic literature adaptations to films that delve into the natural world, we have plenty of recommendations to suit every interest and age group.
- 25 Best Superhero Movies For Kids
Bite-Sized Blockbusters: 50+ Kids Movies Under 90 Minutes
28 Best Sci-Fi Movies for Kids to Watch as a Family
- List of All Barbie Movies To Watch
- List of All Pokemon Movies: Every Release In Order
- 4 Movies Your Kids Should Watch to Prepare for the Real World
- Spiritual Movies for a thought provoking movie night
- Self love movies that will inspire you to be your best self .
22 Self Love Movies That Will Inspire You to Be Your Best Self
We hope you enjoyed this list of the best educational movies for kids !
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Anna Marikar, mum of four and seasoned blogger, has spent over a decade sharing her parenting journey and passion for kid-friendly crafts and free printables. Her easy-to-follow craft ideas and practical parenting advice have transformed In The Playroom into a cherished resource for parents.
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The Geography of Food in Film
National Geographic staffers weigh in with their favorite food movies.
Arts and Music, Experiential Learning, Geography, Filmmaking
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This group of films explores the geographies of food from many cultural perspectives—from environmental and health issues to fun children’s stories.
Babette’s Feast
The first Danish film to win the Academy Award for Best Foreign Language Film (1987), Babette's Feast follows the life of a mysterious young Parisian refugee who shows up at the doorstep of two elderly and pious Christian sisters in Jutland. A wonderful look at the severely beautiful Danish countryside, and an intriguing look at the culture of that place and time. Babette spends 14 years as a cook for the sisters and their aging congregation, until the year that she wins the lottery. Instead of taking her winnings and going back to Paris, she decides to spend all the money on ingredients for a fantastic feast for the sisters and the congregation. She sends away for foods and spices that the villagers have never seen or heard of before—causing some concern that such a lavish feast must be the work of the devil. Babette's wonderful food overcomes the superstitions and other obstacles and the villagers spirits soar, and Babette's mysterious past is revealed.
— Kim Hulse, NG Education
A Bug’s Life
A misfit ant attempts to defend his colony from annual grasshopper invaders by recruiting some bigger, badder bugs. The group he gets ends up being a circus troupe, making the task all the more daunting. The film offers countless vistas of the landscape from the insect perspective, which makes for a great foray into the geographic principle of scale. This children’s film subtly deals with complicated issues of the production and consumption of food for a population that is subject to outside pressures from both human and natural systems, all while being one the most celebrated and successful animated movies in the last 20 years.
—Evan Gover, NG intern
Cloudy With a Chance of Meatballs
This movie, though fictional, completely connects the economic geography of a region to food ! In the beginning of the flick, we see that [the] Swallow Falls economy is directly related to its production of sardines—when the sardine industry cans ( pun intended ) so does the livelihood of poor Swallow Falls. However, soon after, Flint Lockwood creates a machine that turns precipitation into food. I’m not sure how a physical geographer would explain that, but it’s fascinating nonetheless. With giant food falling from the sky, Swallow Falls finds its way back on the map as a major tourist destination. Though this excitement is short-lived by the increasingly dangerous and mutated food byproducts, it really illustrates how economics is directly related to the geography [that] surrounds a region. Whether it's sardines or giant jellybeans, food is a dynamic and defining aspect of an economy through jobs, production, as well as tourism attention.
—Winn Brewer, NG educational media specialist
Jiro Dreams of Sushi
The film documents the life and culinary prowess of Jiro Ono, a world-famous sushi chef in Japan. The movie showcases how he selects ingredients, where the food comes from, and how his fierce dedication to quality encourages him to always remember that sustainability matters. It's also beautiful to look at!
—Dan Reiner, social media manager for NG Education projects
Rated PG-13
A bohemian mother and her daughter move to a quiet, traditional French town and open a chocolate shop that sells exotic chocolate treats. Basically, the woman changes the town through her chocolate and through her interactions with the townspeople . . . and she, too, is changed. The mother is a wanderer and has the spirit of an explorer. It is through her travels that she learns all of her chocolate recipes.
—Livia Mazur, NG mapping specialist
The film, which Stanley Tucci wrote, directed, and also starred in, is about two brothers from Italy who come to America to open an Italian restaurant. It captures the promise America holds for people around the world, and the struggles immigrants face as they try to integrate within a new society without giving up too much of their heritage. Primo is the uncompromising chef, a culinary genius who cannot accept the standard American perceptions of Italian cuisine . Secondo is the smooth manager, who desperately tries to keep the business afloat despite limited clientele and his brother’s inflexibility. Luckily for the duo, the owner of the successful Americanized Italian restaurant across the street locks down a famous musician to play for them, so the brothers prepare everything for a make-or-break feast to save the business.
—Carol Johnson, editor
Waiting . . . is not the kind of movie that will get you hungry. Rather, this comedy may make you lose your appetite as it follows a new employee learning the ropes at a chain restaurant called Shenaniganz. I have worked in restaurants before and some of the nutty characters in Waiting . . . ring true to me.
—Stuart Thornton, writer/reporter
Eat Drink Man Woman
I like how the movie emphasizes the role food plays in our everyday lives—something we take for granted has phenomenal impacts on our relationships with family, friends, and strangers. The movie has long periods of no dialogue, where we just watch food being prepared—sometimes for a school lunch, sometimes for a special family occasion. While watching the movie, we can also examine the role of conversation while we are eating and cultural traditions that define who we are as a family, region, or country.
—Elena Takaki, NG Education
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Movies About Cooking and Food. You'll want to bring a snack when watching one of these entertaining and informative films about food, nutrition, and culinary arts, because they're guaranteed to make you hungry. From salty cooking dramas and rich documentaries to comedies full of flavor, these picks will leave you satisfied.
Cloudy with a Chance of Meatballs. In this movie, an inventor named Flint Lockwood creates a machine that turns water into food. At first, everything seems to be going well, but soon enough the machine gets out of control and starts raining down food on the townspeople. This movie is sure to get your kids laughing and their tummies growling.
The Best Movies About Food and Global Culinary ...
Food Tank has curated a list of 16 recent food films that inspire, outrage, and mobilize. Help grow this list by adding favorite films and suggestions in the comments section. 1 A Place at the Table. "A Place at the Table" investigates the issue of hunger in the United States and how it affects nearly 50 million American lives.
The 1971 classic Willy Wonka & the Chocolate Factory, based on the Roald Dahl novel, takes audiences on an unforgettable adventure through a fantastical confectionery wonderland.As a timeless tale of dreams, desires, and the magical impact of sweet treats, this film has cemented its status as one of the finest movies about food, striking a perfect balance between whimsy and morality.
6) The Kids Menu (2016) 'The Kids Menu': Kids Food, Health, Nutrition & Diet Documentary Video. Watch on. "The Kids Menu" is a documentary that explores the issue of childhood obesity in the United States. Unlike many other films focusing on the negative aspects of the epidemic, this film takes a positive approach.
The 38 All-Time Best Food Movies
10. Stand and Deliver. "Stand and Deliver" is based on the true story of a high school math teacher who inspires his underprivileged students to excel in calculus. This movie highlights the importance of education, determination, and believing in oneself. It's a powerful film for high school students.
This group of films explores the geographies of food from many cultural perspectives—from environmental and health issues to fun children's stories.. Rated G. Babette's Feast. 1987. The first Danish film to win the Academy Award for Best Foreign Language Film (1987), Babette's Feast follows the life of a mysterious young Parisian refugee who shows up at the doorstep of two elderly and ...
An Encyclopedia of Food Issues. A companion to the award-winning PBS special Nourish: Food + Community, the Nourish Short Films DVD explores such themes as Farm to Fork, Food and Health, Cooking and Eating, Edible Education, and Food and Community.. Speakers include best-selling author Michael Pollan, healthy food advocate Anna Lappé, British chef Jamie Oliver, pediatrician Dr. Nadine Burke ...
Chef (2014) - Director: Jon Favreau. - IMDb user rating: 7.3. - Metascore: 68. - Runtime: 114 minutes. Director Jon Favreau followed blockbuster action movies such as "Iron Man 2" with this feel-good dramedy. He plays the head chef at a fine-dining restaurant, who quits his job and opens a popular food truck instead.
Helena Bonham Carter also stars as a chain-smoking, working-class, evil stepmother who's jealous of this teen boy's skills. Incredible Movies About Geniuses, Smarties, and Gifted People. Directed by Michael Sarnoski. Starring Nicolas Cage, Alex Wolff, Adam Arkin. Drama, Mystery (1h 32m) 6.9 on IMDb — 97% on RT.
Teaching & Education. All Teaching & Education; Education Leadership; Education Policy; Structure and Function of Schools; Teaching Strategies; Back; Thinking & Learning. ... The 5 fabulous food groups. Lesson duration 04:32 2,392,708 Views. 03:20. Nutrition Why do we eat spoiled food? Lesson duration 03:20 ...
15 Best Cooking Movies That Will Make You Hungry
The 20 Best Educational Movies for Kids
Anne B. Real. Cynthia Gimenez is a black, Hispanic teenager living in the slums of New York City. Her father, a school teacher, has recently died, throwing the family into poverty. Her brother is a drug addict; her sister, an unwed mother. Before her father died, he gave Cynthia a copy of Anne Frank: The Diary of a Young Girl.
The Kids Menu. What It's About: This film, made by Joe Cross of Fat, Sick and Nearly Dead, examines childhood obesity, our lack of knowledge about food and food insecurity. Why We Like It: This documentary shows some pretty amazing kids who are taking the lead and becoming forces for change. Learn More.
5. Toy Story 2. One of the greatest animated educational movies for kids, Toy Story 2 was a great follow-up to the original film, which came with better animation and a story that went beyond the homes and took the toys on a ride outside their comfort zones. What Your Child Will Learn.
Anne B. Real. Cynthia Gimenez is a black, Hispanic teenager living in the slums of New York City. Her father, a school teacher, has recently died, throwing the family into poverty. Her brother is a drug addict; her sister, an unwed mother. Before her father died, he gave Cynthia a copy of Anne Frank: The Diary of a Young Girl.
Blippi visits the chocolate factory and learns all about how chocolate is made! Join Blippi in this educational compilation for kids where Blippi will be mak...
61 Metascore. This musical version of James Hilton's novel concerns shy, withdrawn English schoolteacher Arthur Chipping, who falls for flashy showgirl Katherine Bridges while teaching at Brookfield Boys' School outside London in the 1920's. Director Herbert Ross Stars Peter O'Toole Petula Clark Michael Redgrave. 22. Music of the Heart.
9. Ratatouille. Pixar. "Ratatouille" presents a hilarious and moving story about a clumsy Paris kitchen worker named Linguini who, with the help of a culinary wizard rat (yes, the actual animal ...
Have your toddler learn with a real teacher, Ms. Rachel! In this Toddler Learning Video, your child will learn colors, fruits, vegetables and all about healt...